Following the dictate of social, preventive and mandatory isolation, the country's schools had to close their doors as part of the established measures, which of course led to the momentary closure of the “Barrio 1º de Mayo” Educational Park and the suspension of the operation of its dining room, where 1,500 students have breakfast, lunch and snacks daily.
Despite this circumstance, and attentive to the economic and health emergency situation, the effects of which have an even more serious impact on the most vulnerable areas, the London Supply Group Foundation continues to support the feeding of those children who need it most.
In a coordinated effort between the London Supply Group Foundation team, directors and teachers of the educational complex and members of the Neighborhood Commission, they have organized the periodic delivery of bags with food products and basic necessities to the families of the students who attend to the Educational Park Milk, rice, noodles, oil, flour, beans, bread, salt, grass, sugar, quince paste, jam, polenta, corn, cocoa powder, tomato puree and diapers are some of the products supplied by the London Supply Group Foundation that are distributed to 600 family groups over two monthly days of 300 deliveries each.
Guided by the spirit of solidarity that characterizes them and taking the recommended prevention measures to the extreme, directors, educators and members of the Youth Club meet at the establishment every fifteen days to prepare the bags and distribute them among the adult representatives of families who come to the school. institution to remove them.
This new form of organization for the delivery of food from schools is a way of joining the actions that the Municipality of Puerto Iguazú and the Province of Misiones have been carrying out to be able to supply food to the most committed sectors.
We congratulate the entire team for their tireless work in maintaining the mission and value of the London Supply Group Foundation and continuing to "Put More Where There Is Less."